DINNER SPECIALS

 

Fish Soup
Mussels, clams, shrimp and
couscous in a seafood broth
Cup 8.95 Bowl 10.95

Salmon Cakes
Over spring mix lettuce ,side tartar sauce 12.95

Cold Antipasti Platter
Prosciutto, salami, provolone & mozzarella cheese & olives 14.95

Stuffed Figs
Wrapped in prosciutto
and stuffed with gorgonzola cheese
 drizzled with Balsamic glaze 14.95

Kale Salad
strawberries, sun-dried figs, watermelon , feta cheese & almonds, mint citrus dressing 9.95  
Add chicken +3.95 Add Shrimp +6.95

Pasta Special
Chicken, bacon, parmesan cheese, chopped
tomatoes, garlic, spinach & fresh basil over homemade white & green fettuccine in a light cream sauce 17.95

Chicken Cordon Blue
 With mozzarella cheese & ham, light brown
gravy side chef potatoes & kale garlic & oil  21.95

Pork Valdostana
Breaded pork cutlet with  prosciutto
Provolone cheese, side homemade spätzle, And sautéed kale garlic & oil 24.95

Cajun Tuna Steak
with a Pineapple habanero sauce served with a side of jasmine rice & sautéed kale in garlic & oil  25.95.

Tilapia Oreganata
Side of jasmine rice and mixed vegetables 21.95

  

​Poppy's Place Restaurant