Tomato Basil Soup 9.95

 Creamy Burrata

Over Spring Mix with Sliced Oranges and Proscuitto

Drizzled with Raspberry Balsamic Glaze 16.95

Cauliflower Pizza

10 inch with Melted Provolone and Mozzarella Cheese,

Pepperoni and Roasted Peppers 14.95

Pasta Special

Spinach Fettuccine with Shrimp, Artichokes and Sun Dried Tomatoes

in Chardonnay Wine Sauce 25.95

Chicken Special

 Portobello Mushrooms and Melted Mozzarella

in Brown Sauce with Red Bliss Potato and Mixed Vegetables  25.95

Lamb Shank

Served with Mashed Potatoes in Port Wine Sauce 32.95

Slow Braised Short Ribs

Served over Creamy Polenta in Cabernet Wine Sauce. 32.95

 Filet of Red Snapper Livornese

Lemon, Capers, Olives in Light Red Sauce

 Side of Jasmine Rice and Sauteed Spinach Garlic and Oil 35.95

Dinner Specials

​​​Poppy's Place Restaurant